Nosedive

Cabernet Franc Reserve

Considered the King of Grapes in Virginia, as a single varietal wine, Cabernet Franc can be both regal and complex, walking a fine line between subtlety and complexity. This Bordeaux-style wine showcases aromas of black currant, cherry, and black tea that leap from the glass. Aged for 18 months in French oak, this complex wine has notes of vanilla and cedar with a hint of smokiness.

Food pairing: Roasted meats, earthy dishes, and charcuterie.

Crimson Sunset

A Virginia grape staple, our dry Chambourcin wine is lightly  spicy, with black cherry and plum flavors, and a range of herbal characters.  Our Chambourcin is low tannins and has a hint of cherry on the finish, but no residual sugar, so it is not sweet, but a smooth, medium-bodied dry red wine. Local Wolfeboro artist, Sandy Martin's original artwork is featured on this bottle.

Food Pairing: Beautifully paired with pasta, hamburgers, steak, or gamey meat like veal or venison. 

Old Man

Dark cherries and earth come together to create this lovely, smooth, medium-bodied Merlot.  Accentuated by characteristic leather and cedar in the finish, this wine has moderate acidity and is perfectly balanced. Finished in rich oak, this sophistocated wine has soft tannins and is sure to please all of the senses. 

Norton

Verginius

A Front Four favorite. This deeply and beautifully colored Petit Verdot wine has aromas of dark fruits and herbs with a distinctive minerality and notes of plums, blackberries, dark-cherry, with hints of spice. This big wine is balanced by powerful tannins that resolve in a finish of chocolate-covered berries, tobacco and ground coffee. Perfect on a cold day by the fire.

Food Pairing: Pair with rich meats such as veal, lamb, and spicy pork. 

White Birch

Smooth and creamy, with hints of vanilla, toffee and a splash of lemon, orange blossom and peach.  Aged in stainless steel, and finished in French oak barrels, this easy drinking wine has a great depth of aromas. The oak influence is present without being overbearing, and lends some wonderful flavors and notes in the wine.

Food Pairings: The perfect accompaniment to your favorite shellfish, chicken or pork dish. 

Glacier

Bright and crisp, this light Chardonnay that is fermented in stainless steel tanks, is all about purity and focus. Clean and vibrant with fruit aromatics like green apple, and a light floral note, this wine has a crisp balanced finish.

Food Pairings: Perfectly paired with salads, fish or a light meal. 

Winter Solstice

This darker, more structured rosé made from Chambourcin grapes has hints of mandarins and cherries and is light and smooth.  With a kiss of sweetness, balanced by crisp acidity, you’ll love the easy-going nature of this wine. 

The Tram

A delicate, dry wine made from traminette grapes from Virginia has  aromas of grapefruit and citrus with hints of pears, peaches and apples.  With spicy, fragrant aromas, this wine displays the flavor notes of its acclaimed parent, Gewürztraminer.  An easy drinking and lightly sweet wine that is perfect on a summer day. 

Crimson Sunset

A Virginia grape staple, our dry Chambourcin wine is lightly  spicy, with black cherry and plum flavors, and a range of herbal characters.  Our Chambourcin is low tannins and has a hint of cherry on the finish, but no residual sugar, so it is not sweet, but a smooth, medium-bodied dry red wine. Local Wolfeboro artist, Sandy Martin's, original artwork is featured on this bottle.

Food Pairing: Beautifully paired with pasta, hamburgers, steak, or gamey meat like veal or venison. 

Norton

White Birch

Smooth and creamy, with hints of vanilla, toffee and a splash of lemon, orange blossom and peach.  Aged in stainless steel, and finished in French oak barrels, this easy drinking wine has a great depth of aromas. The oak influence is present without being overbearing, and lends some wonderful flavors and notes in the wine.

Food Pairings: The perfect accompaniment to your favorite shellfish, chicken or pork dish. 

Glacier

Bright and crisp, this light Chardonnay that is fermented in stainless steel tanks, is all about purity and focus. Clean and vibrant with fruit aromatics like green apple, and a light floral note, this wine has a crisp balanced finish.

Food Pairings: Perfectly paired with salads, fish or a light meal. 

Coffee Infused Cabernet Sauvignon

This unique craft red wine with natural flavors combines the rich bold flavors of coffee and vanilla with hints of chocolate and raspberry and traditional aromatic fruit forward notes.  Amazingly smooth and easy-drinking, this beverage is perfect with any meal or as an after-dinner treat.  This is our most versitale wine, as it can be served chilled, warm or room temperature.  All equally delightful!

Food Pairings: Any dessert or as an after dinner treat.

Coffee Infused Cabernet Sauvignon

Nosedive

White Birch

Smooth and creamy, with hints of vanilla, toffee and a splash of lemon, orange blossom and peach.  Aged in stainless steel, and finished in French oak barrels, this easy drinking wine has a great depth of aromas. The oak influence is present without being overbearing, and lends some wonderful flavors and notes in the wine.

Food Pairings: The perfect accompaniment to your favorite shellfish, chicken or pork dish. 

Rye Barrel Aged Cabernet Sauvignon

This finely crafted Cabernet Sauvignon is barreled for 14 months in French oak, and then spends 3-4 months in wet Rye barrels. This results in a complex, yet smooth wine that finishes with a distinctive Rye spice. Truly for the sophisticated palate! $10 of every bottle purchase will go to support local first responders. 

Food Pairings: Steak, grilled meats or rich pastas

Bourbon Barrel Aged Cabernet Sauvignon

One of our top sellers! This uniquely crafted Cabernet Sauvignon wine is barreled for 14 months in French oak, and then spends 3 months in charred bourbon barrels. This results in a smooth wine that has notes of vanilla and spice with a smokey black fruit and caramel finish. A spectacular experience as well as a bourbon and wine lover's dream!

Food pairings: Rich meats, smoked vegetables and burgers

The Stallion

Formerly named Sweet Stallion, this slightly sweet red wine blend is rich and bold with hints of dark fruit like blackberries and cherries. The aromas and flavors of ripe berries, cherries, lavender, with hints of savory herbs and spices, define this bold and luxurious blend. Smooth on the palate, this wine is sure to please even those with tyhe most discriminating tastes. Not too Dry, Not too Tart, Not too Sweet, Just right.

Food Pairings:  Barbequed meats, turkey, red pasta, and, of course, chocolate!

The Tram

A delicate, dry wine made from traminette grapes from Virginia has  aromas of grapefruit and citrus with hints of pears, peaches and apples.  With spicy, fragrant aromas, this wine displays the flavor notes of its acclaimed parent, Gewürztraminer.  An easy drinking and lightly sweet wine that is perfect on a summer day. 

Rejoice

In French, 'blanc de blancs' means 'white from whites' and our dry sparkling white wine is made from our highest quality Chardonnay grapes. With its touch of sweetness and balanced acidity adds a subtle richness and roundness to this extra dry sparkling wine appealing to those who prefer a more delicate and approachable bubbly. The aroma profile is characterized by ripe hints of pears and peaches, along with hints of toast and floral notes. On the palate, Rejoice provides a softer and smooth creamy finish which allows you to get lost in conversation not to mention the bottle.  It is time to Rejoice!

Food Pairings: It pairs perfectly with fresh oysters, lobster, and other shellfish, prime rib, hard cheeses, and a true winner with any rich, creamy sauce.

The Kanc

This bright Bordeaux blend of Cab Franc and Merlot showcases aromas of fresh cherries with light herbal notes and is a stunning reminder of the joyous partnering of these two varietals. The Cab Franc contributes structure, elegance, and aromatics, while the Merlot offers soft plums, dark chocolate, and jammy richness.  This vibrant and fresh blend is one of our most food-friendly and versatile wines. 

Food Pairings: It pairs perfectly with Sunday brunch, grilled summer favorites, roast chicken or any light fare.

Swan's Summer Breeze

This dry Rosé will pleasantly surprise you at every turn. With bursts of strawberry and light cherry notes, and a grapefruit finish, you can enjoy this refreshing wine at any time of year, but it is the perfect compliment to a warm summer day! 

The Golden Loon

This light, dry, crisp wine made with Seyval Blanc grapes has a profile somewhere between Chardonnay and Sauvignon Blanc.  Flavors of citrus and apple are followed with subtle notes of peach and vanilla on the finish. A true crowd favorite.

Food Pairings: A wonderful compliment to poultry, pork, and summer picnics.

Three Birches

This finely crafted social white wine comes from a blend of Traminette, Chardonnay, and Viognier grapes sourced from a local Virginia vineyard. Like the White Birch tree which has a smooth white bark that curls and peels when mature, our wine has many subtle layers that are sure to please. This smooth, yet bright and crisp, “off dry” white wine is reminiscent of a summer day on the lake surrounded by the majestic white birch trees of New England. Sit back, relax and enjoy!

Food Pairings: Grilled fish or chicken, salads, light fare.

Sail Away

This rich, exotic Viognier wine will let your taste buds set sail. With the lighter tropical flavors of tangerine, mango, honeysuckle and a hint of vanilla,  this crisp wine is one of our top sellers. It's time to call all hands on deck to escape on this cruise to paradise.

Peach White Wine

Pairings: Summer picnics & good friends